A lot of refrigeration. Very few people to watch it.
Nobody is watching overnight
One clerk, one register, 3 AM. Nobody is walking the vault with a thermometer, and the clipboard says whatever it said yesterday.
The cold vault carries the store
When a compressor quits overnight, you lose the product and the sales - and you find out when the morning shift opens a warm door.
Foodservice raised the stakes
A roller grill, a hot case, and a pizza program bring restaurant-grade food safety rules into a store that was never staffed like a kitchen.
Six places a store loses product.
One gateway typically covers the whole store. Wireless sensors go where the product is - no Wi-Fi credentials, no cabling, 5-10 year batteries.
Cold vault & beer cave
The longest run of refrigeration in the store, verified around the clock instead of once a shift.
Walk-in cooler & freezer
The box behind the doors, where a slow drift goes unnoticed the longest.
Grab-and-go cases
Open-air and reach-in cases holding sandwiches, salads, and dairy at 41°F or below.
Hot holding
Hot cases and warmers held at 135°F or above, logged automatically.
Ice cream & frozen
Low-temp cases watched continuously, with defrost cycles told apart from real failures.
Back room & receiving
Delivery temperatures and back room storage on record before product hits the floor.
Every store on one screen.
You don’t run one store. You run a map of them. The question is never “what is the vault reading?” - it is “which store needs me right now?”
Spot the outlier. Compare stores side by side and see which one needs attention, without calling anyone.
Fix it before it fails. A compressor working too hard shows up days before the vault warms - send a technician on your schedule, not at emergency rates. Predictive maintenance
Route the alert. Store, district manager, or your facilities platform - by SMS, email, or voice, with escalation if nobody responds. Intelligent alerts
A rollout your store teams can do themselves.
No installer visit, no IT project. Start with a handful of stores, then repeat the same box-and-plug-in install everywhere else.
Scope
We map your vault, cases, and hot food equipment, and set thresholds with your team.
Pre-configure
Sensors and gateways arrive labeled per store - no IT ticket required.
Plug in
Power the gateway. Place the sensors. Data starts flowing in about 15 minutes.
We watch the monitors
Managed service. Sensor dies, we replace it. Something looks off, we call you.
